Track_Shovel@slrpnk.net to Lemmy Shitpost@lemmy.worldEnglish · 7 days agoLingering damageslrpnk.netimagemessage-square107fedilinkarrow-up1752arrow-down162
arrow-up1690arrow-down1imageLingering damageslrpnk.netTrack_Shovel@slrpnk.net to Lemmy Shitpost@lemmy.worldEnglish · 7 days agomessage-square107fedilink
minus-squarebustAsh@lemmy.worldlinkfedilinkarrow-up2·6 days agoI use Ghee or Tallow when cooking. Both are solid at room temperature. I wait for the left over grease to cool down, and wipe it up with a paper towel. Easy peasy.
I use Ghee or Tallow when cooking. Both are solid at room temperature. I wait for the left over grease to cool down, and wipe it up with a paper towel. Easy peasy.